In English, you have the right to say a food is hot and also spicy. "Hot" refers to the burning sensation native chilli and "spicy" is gift flavoured through or fragrant through spice.

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I recognize in Khmer you have actually a specific word for hotness the chilli and also another because that temperature. Using the "hot" for temperature once referring come dishes will certainly not make sense.

In, is it valid to usage "caliente" to refer to hotness the chillis (i.e. The burn sensation and not temperature)? Is there a one-to-one equivalent translation of "hot and also spicy"?

uso-de-palabras adjetivos comida
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In general, once speaking around food, caliente describes temperature (for example, some soups are offered hot and some are offered cold). Picante refers to the burning result of chile, garlic, pepper and also other spicy ingredients. If you want to explain a food or a variety of chile together being specifically strong, you would certainly say

Pica mucho.

If it"s too strong:

Pica demasiado.

If it doesn"t contain any kind of of this form of ingredient:

No pica.

If you unexpectedly feel uncomfortable due to the fact that of eating part chile that"s too solid for you, you would say

Me enchilé.

However, if you"re speak figuratively, periodically the common way to say the something packs a lot of punch is caliente. Because that example, in the kingdom of salsa music (música tropical), English praise would be the the musicians were "cooking" and that the music was "hot." In you could use "caliente" in this context.

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answer Aug 26 "18 in ~ 11:56

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